Pineapple Relish

 Juicy sweet, tangy fresh pineapples are among the most enjoyed tropical fruits. Eat them raw, or cook them up in delightful recipes, they certainly have a lot of flavour and juiciness. For those who like their pineapples cooked, there are many different condiments that make use of the pineapple, making it available around the year. One such condiment is a relish made from pineapples, which can be served at any meal of the day. If you like the pineapple-based relish, then here are some of the best ways to eat it: 1.        With a simple meal of dal chawal, when you are looking for a flavour booster, the pineapple jalapeno relish is the perfect choice of side. The spice of the jalapeno and the sweetness of pineapples brings an explosion of flavours that will turn the simplest meal into something delightful. 2.        When you are cooking braised chicken, serve the pineapple relish as a dipping sauce or side in the meal....